Malai poondu Murukku

Malai Poondu Murukku is a delightful twist on the traditional South Indian snack, Murukku. This unique variation incorporates malai (cream) and poondu (garlic), creating a savory and aromatic flavor profile. Crafted from a blend of rice flour, urad dal flour, malai, and garlic, the dough is intricately shaped and deep-fried to achieve the classic spiral form of Murukku. The addition of garlic imparts a distinctive savory note, making Malai Poondu Murukku a flavorful and crunchy snack. Perfect for festive occasions or as a savory treat to accompany your tea or coffee.